Ingredients
Ingredients for Microwave S’mores:
- Graham crackers (halved)
- Marshmallows
- Chocolate bars (broken into pieces)
Instructions
- Place one graham cracker half on a microwave-safe plate.
- Put a marshmallow on top of the graham cracker.
- Arrange chocolate bar pieces on top of the marshmallow.
- Place the plate in the microwave.
- Microwave the s’mores on high for 10-15 seconds, or until the marshmallow puffs up.
- Remove the plate from the microwave carefully, as it will be hot.
- Top the s’mores with another graham cracker half, creating a sandwich.
- Allow the s’mores to cool for a moment before serving.
- Serve the Microwave S’mores warm and enjoy the gooey and chocolatey goodness without the need for an open flame.