Ingredients
Scale
For the Squash:
- 2 medium delicata squash
- 2 tablespoons olive oil
- Salt and pepper to taste
Optional Seasonings:
- Smoked paprika
- Garlic powder
- Cinnamon
Instructions
- Preparing the Squash:
- Wash the delicata squash thoroughly and cut them into rounds or half-moons. Remove the seeds, ensuring uniform slices.
- Seasoning Sensation:
- Drizzle olive oil over the sliced squash, ensuring each piece is coated evenly. Season generously with salt and pepper.
- Optional Flavor Enhancements:
- If desired, experiment with additional seasonings such as smoked paprika, garlic powder, or a touch of cinnamon to elevate the flavor profile.
- Into the Air Fryer:
- Arrange the seasoned delicata squash slices in a single layer in the air fryer basket. Adequate spacing ensures even crisping.
- Crisping Magic:
- Set the air fryer to 375°F (190°C) and cook for 12-15 minutes. Flip the squash slices halfway through the cooking time to achieve a consistent crispiness.
- Golden Perfection:
- Once the delicata squash reaches a golden brown hue and attains a satisfying crispiness, carefully transfer the slices to a serving platter.