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The Secret to Perfectly Cooked Air Fryer Broccoli

Ingredients

Scale

Ingredients for Air Fryer Broccoli:

  • 1 pound broccoli florets
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon lemon zest
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: grated Parmesan cheese for garnish

Instructions

  1. Set your air fryer’s temperature to the recommended level for veggies.
  2. In a bowl, toss the broccoli florets with olive oil, minced garlic, lemon zest, salt, and black pepper until evenly coated.
  3. To keep the air fryer basket from sticking, lightly mist it with cooking spray.
  4. Place the seasoned broccoli florets in the air fryer basket, ensuring they are in a single layer without overcrowding.
  5. Air fry the broccoli for the recommended time, usually 8-10 minutes, shaking the basket or stirring halfway through to ensure even cooking.
  6. Check for doneness by ensuring the broccoli is tender with crisp edges.
  7. Optionally, sprinkle grated Parmesan cheese over the broccoli before serving.
  8. Serve the Air Fryer Broccoli hot as a flavorful and nutritious side dish.
  9. Enjoy this quick and hassle-free way to achieve perfectly cooked and seasoned broccoli using the air fryer!
  • Author: Maria