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Chicken Mozzarella Pasta with Sun-Dried Tomatoes

This delicious Chicken Mozzarella Pasta combines tender chicken with gooey mozzarella and flavorful sun-dried tomatoes, creating a comforting meal that's sure to please everyone!
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb boneless chicken breasts Cut into bite-sized pieces.
  • 3 cups penne pasta
  • 0.5 cup sun-dried tomatoes Chopped.
  • 2 cups mozzarella cheese Shredded.
  • 0.25 cup fresh basil Chopped, for garnish.
  • 2 tbsp olive oil
  • 2 cloves garlic Minced.
  • 1 tsp Italian seasoning
  • 1 tsp salt Adjust to taste.
  • 0.5 tsp black pepper Adjust to taste.

Instructions

Preparation Steps

  • First, cook the penne pasta according to package instructions. Drain and set aside.
  • In a large skillet, heat the olive oil over medium heat. Add the chicken pieces, garlic, Italian seasoning, salt, and black pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  • Stir in the sun-dried tomatoes and cooked pasta. Mix well to combine all ingredients.
  • Finally, add the mozzarella cheese and stir until melted and evenly distributed. Remove from heat and serve topped with fresh basil.

Notes

This pasta dish is a great way to enjoy a comforting meal in no time. Feel free to add your favorite vegetables for extra flavor!