4pieceschicken breastsBoneless and skinless, for best results
8slicesbaconChoose thick-cut for extra flavor
1tsppaprikaFor a hint of smokiness
1tspgarlic powderAdds nice depth of flavor
0.5tspblack pepper
0.5tspsaltAdjust to taste
Instructions
Preparation Steps
Begin by preheating your air fryer to 400°F. While it warms up, season the chicken breasts with paprika, garlic powder, salt, and pepper for a delicious flavor boost. Next, wrap each seasoned chicken breast with two slices of bacon, securing it as tightly as possible.
Once your air fryer is ready, place the bacon-wrapped chicken breasts in the basket in a single layer. Cook them for about 25 minutes, flipping halfway through, until the chicken is cooked through and the bacon is crispy.
Finally, let the chicken rest for a few minutes before slicing and serving. Enjoy your scrumptious air-fried bacon-wrapped chicken!
Notes
This dish is perfect for impressing guests or enjoying a cozy family dinner. You can serve it with your favorite sides for a complete meal.