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Delish Honey Garlic Shrimp Sheet Pan Dinner

Delish Honey Garlic Shrimp Sheet Pan Dinner

This delightful sheet pan dinner features succulent shrimp glazed with a sweet and savory honey garlic sauce, making it an easy yet impressive meal.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb large shrimp, peeled and deveined
  • 0.5 cup honey
  • 0.25 cup soy sauce
  • 0.5 tbsp garlic, minced
  • 1 tbsp olive oil
  • 1 tbsp lime juice
  • 2 cup mixed vegetables (bell peppers, broccoli, etc.) Feel free to customize your veggies!
  • 0.5 tsp red pepper flakes Adjust for spice preference.
  • 0.5 tsp salt
  • 0.5 tsp black pepper

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup. In a large mixing bowl, combine the honey, soy sauce, garlic, olive oil, lime juice, red pepper flakes, salt, and black pepper to create a flavorful marinade.
  • Add the shrimp to the marinade and let it sit for about 15 minutes to absorb all that delicious flavor. Meanwhile, prepare your mixed vegetables by slicing them into bite-sized pieces.
  • Spread the vegetables out on the prepared baking sheet, then place the marinated shrimp on top. Make sure to pour any remaining marinade over everything for added flavor.
  • Roast in the oven for about 15-20 minutes, until the shrimp are opaque and cooked through, and your veggies are tender. Give everything a good toss halfway through to ensure even cooking.
  • Serve hot and enjoy this sweet and savory dish with rice or quinoa for a wholesome meal!

Notes

This dish is perfect for weeknight dinners as it comes together quickly and is packed with flavor. Feel free to switch up the vegetables based on what you have on hand!