These Nutella bombs are a delightful treat that are sure to please any chocolate lover. With their rich filling and doughy exterior, they are perfect for satisfying your sweet cravings!
2cupscrescent roll doughStore-bought works great for ease
0.5cuppowdered sugarFor dusting
1tspvanilla extract
Instructions
Preparation Steps
Start by preheating your oven to 350°F (175°C). Next, unroll the crescent roll dough and separate it into triangles. Place about a tablespoon of Nutella onto the wide end of each triangle. Carefully roll them up, starting from the wide end, to enclose the delicious filling. Arrange the rolled dough balls on a baking sheet lined with parchment paper, making sure to space them apart. Bake for about 12-15 minutes or until they are golden brown and puffed up. Once out of the oven, let them cool slightly before dusting with powdered sugar and serving.
Notes
These delightful treats are best enjoyed warm, and don't hesitate to customize them with different fillings or toppings!