Delish Peach Delight Dessert Recipes
This refreshing peach delight dessert combines creamy layers with fruity goodness, making it perfect for summer gatherings.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cup fresh peaches, sliced Make sure they're ripe for the best flavor.
- 8 oz cream cheese, softened Allow to sit at room temperature for easier mixing.
- 1 cup powdered sugar Adjust to taste.
- 1 cup whipped topping You can use homemade or store-bought.
- 1 pkg vanilla instant pudding mix This gives the dessert a nice, creamy texture.
- 2 cup milk Use whole milk for a richer taste.
- 1 cup graham cracker crumbs For the base of the dessert.
- 0.5 cup butter, melted This binds the crust together.
Instructions
Preparation Steps
- Start by mixing the graham cracker crumbs with melted butter in a bowl. Press the mixture into the bottom of a 9x13 inch dish to form a solid crust.
- In a large mixing bowl, beat the softened cream cheese and powdered sugar until smooth. Add in the whipped topping and mix until well combined.
- In another bowl, whisk together the vanilla pudding mix and milk until it thickens. Then fold this mixture into the cream cheese combination until everything is nicely blended.
- Layer half of the peach slices on top of the graham cracker crust, then pour the creamy mixture over the peaches.
- Top with the remaining peach slices and refrigerate for at least 4 hours to let the dessert set nicely.
Notes
This dessert tastes even better when chilled overnight, allowing the flavors to blend beautifully!