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Delish Snickerdoodle Protein Balls

Delish Snickerdoodle Protein Balls

These delightful Snickerdoodle Protein Balls are a perfect blend of cinnamon and sweet flavors, making them a great healthy snack!
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cup almond flour Use blanched almond flour for better texture.
  • 0.5 cup protein powder Vanilla flavor works best.
  • 0.5 cup maple syrup Adjust sweetness to your preference.
  • 2 tsp cinnamon This is key for that snickerdoodle flavor.
  • 0.25 tsp baking soda Just a small amount to help with texture.

Instructions

Preparation Steps

  • In a large mixing bowl, combine the almond flour, protein powder, maple syrup, cinnamon, and baking soda. Mix well until everything is evenly incorporated. You’re looking for a dough that’s not too sticky but holds together nicely.
  • Once your mixture is ready, use your hands to roll it into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet.
  • If you'd like, you can roll the balls in a little extra cinnamon-sugar mix for an extra touch of sweetness and spice!
  • Refrigerate the protein balls for at least 30 minutes to firm them up before enjoying.

Notes

These protein balls are perfect for a quick snack, and they store well in the fridge for several days.