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Easy Delish Porcupine Meatballs

Easy Delish Porcupine Meatballs

This recipe for porcupine meatballs combines tender beef with rice and seasonings for a delightful meal that everyone will enjoy!
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb ground beef You can use a lean variety for a healthier option.
  • 0.5 cup uncooked long-grain rice Rinsing the rice before use is recommended.
  • 1 medium onion, finely chopped Adds great flavor.
  • 1 tsp garlic powder
  • 1 tsp salt Adjust to taste.
  • 0.5 tsp black pepper
  • 3 cup tomato sauce

Instructions

Preparation Steps

  • In a large bowl, combine the ground beef, rice, chopped onion, garlic powder, salt, and pepper. Mix until everything is evenly incorporated.
  • Shape the mixture into meatballs, about the size of a golf ball.
  • In a large skillet, pour 1.5 cups of tomato sauce to cover the bottom. Arrange the meatballs in the skillet, then cover them with the remaining tomato sauce.
  • Cover and simmer on low heat for about 30 minutes, ensuring the meat is cooked through and the sauce is bubbly.
  • Serve warm, garnished with fresh herbs if desired. Enjoy your delicious porcupine meatballs!

Notes

This dish pairs wonderfully with a side of vegetables or a simple salad.