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–+ servings
Easy Homemade Salsa Recipes

Easy Homemade Salsa Recipes

This homemade salsa recipe is a vibrant blend of fresh vegetables and spices, perfect for adding flavor to your meals or enjoying with chips.
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cup diced tomatoes Use fresh or canned
  • 1 cup diced onion Red onion adds a nice color
  • 1 cup diced bell pepper Any color will do
  • 2 clove minced garlic Fresh garlic is best
  • 1 tbsp lime juice Freshly squeezed enhances the flavor
  • 1 tsp salt
  • 1 tsp black pepper
  • 0.5 cup chopped cilantro Adjust to taste
  • 1 jalapeño diced Remove seeds for less heat

Instructions

Preparation Steps

  • In a mixing bowl, combine the diced tomatoes, onion, bell pepper, garlic, lime juice, salt, pepper, cilantro, and jalapeño. Mix everything together until well combined for a fresh and zesty flavor.
  • Taste the salsa and adjust seasoning, adding more salt, pepper, or lime juice as needed. Let it sit for at least 15 minutes to allow the flavors to meld together.
  • Serve with tortilla chips or as a topping on your favorite dishes. Enjoy this vibrant salsa that brings a homemade touch to your meals!

Notes

Feel free to customize your salsa by adding other ingredients like corn or avocado for a twist!