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–+ servings
Easy Magic Lemon Pie Recipe

Easy Magic Lemon Pie Recipe

This refreshing and zesty lemon pie is easy to whip up, making it a perfect dessert for any occasion. Delight in its creamy texture and tangy flavor!
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Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 pie crust pre-baked pie crust Use store-bought or homemade
  • 1 cup fresh lemon juice About 4-6 lemons
  • 1.5 cups sweetened condensed milk
  • 3 large egg yolks
  • 1 tbsp lemon zest For extra flavor
  • 1 cup whipped cream For topping

Instructions

Preparation Steps

  • Start by preheating your oven to 350°F (175°C). In a mixing bowl, combine the lemon juice, sweetened condensed milk, egg yolks, and lemon zest until smooth. Pour this mixture into your pre-baked pie crust and spread it evenly.
  • Bake the pie for about 10 minutes until it's just set. Allow it to cool at room temperature, then refrigerate for a few hours until it’s chilled.
  • Once chilled, top it generously with whipped cream. Slice and serve, enjoying the bright and creamy flavors!

Notes

This pie is best served chilled, making it a wonderful treat in warmer weather. Feel free to add a sprinkle of extra lemon zest on top for a decorative touch!