Easy Meatball Dinner Ideas for Every Night
These meatball dinner ideas are simple and perfect for busy weeknights. Enjoy a variety of flavors that the whole family will love!
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 lb ground beef Use a mix of lean and fatty for juicier meatballs.
- 0.5 cup bread crumbs Adds texture to the meatballs.
- 0.5 cup grated Parmesan cheese Enhances the flavor.
- 1 large egg Binds the ingredients together.
- 2 cloves garlic, minced Fresh garlic adds a wonderful flavor.
- 1 tsp salt Enhances the overall flavor.
- 0.5 tsp black pepper Adjust to your taste.
- 1 tsp Italian seasoning Brings a classic flavor profile.
Instructions
Preparation Steps
- In a large bowl, combine the ground beef, bread crumbs, grated Parmesan cheese, egg, minced garlic, salt, pepper, and Italian seasoning. Mix everything gently until well combined. Be careful not to overmix.
- Using your hands, shape the mixture into 1-inch meatballs and place them on a baking sheet.
- Preheat your oven to 400°F (200°C). Bake the meatballs for about 20 minutes or until they are cooked through and nicely browned.
- Serve the meatballs with your favorite sauce or on spaghetti, and enjoy a comforting meal!
Notes
Feel free to experiment with different herbs and spices to suit your tastes!