Easy Peanut Butter Overnight Oats Recipe
This delightful recipe combines creamy peanut butter and smooth oats for a satisfying breakfast that’s perfect for busy mornings.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 cup rolled oats Use old-fashioned oats for best texture.
- 2 cups milk Dairy or non-dairy milk works great.
- 0.5 cup peanut butter Creamy or crunchy, depending on preference.
- 2 tbsp honey Adjust to taste for sweetness.
- 0.5 tsp vanilla extract For flavor enhancement.
- salt Optional, for taste.
Instructions
Preparation Steps
- In a bowl, combine the rolled oats, milk, peanut butter, honey, vanilla extract, and salt. Stir until everything is well mixed and creamy. Cover the bowl and refrigerate overnight for the best results. In the morning, give it a good stir and enjoy your tasty oats!
Notes
Feel free to add toppings like sliced bananas or berries for extra flavor!