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Mississippi Mud Pie

Mississippi Mud Pie

This delightful Mississippi Mud Pie is a rich chocolate dessert with a creamy filling that will surely satisfy your sweet cravings.
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 pie crust prepared chocolate pie crust
  • 1 cup granulated sugar
  • 0.5 cup unsweetened cocoa powder
  • 0.5 cup butter melted
  • 4 large eggs beaten
  • 1 tsp vanilla extract
  • 1 cup chocolate chips for topping
  • 1 cup whipped cream for serving

Instructions

Preparation Steps

  • Start by preheating your oven to 350°F (175°C). In a mixing bowl, blend together granulated sugar, cocoa powder, melted butter, beaten eggs, and vanilla extract until the mixture is smooth and well combined.
  • Pour the batter into the prepared chocolate pie crust, spreading it evenly. Then, bake in the preheated oven for about 30-35 minutes. You'll know it's done when the edges look set and the center is slightly soft.
  • Once baked, let the pie cool on a wire rack. After it has cooled, sprinkle chocolate chips on top and allow them to melt slightly. Optionally, you can add a dollop of whipped cream before serving for an extra touch.

Notes

Feel free to customize toppings with nuts or extra whipped cream for added texture and flavor!